‘Making the Connection’ brings a unique perspective on the choice and relation between a healthy, fun, modern lifestyle and a fair, sustainable, compassionate lifestyle.
This documentary film takes us through an intriguing journey with people from varied backgrounds and lifestyles such as a chef, a farmer, an MP, an athlete, a dietitian and a poet!
It invites the viewers to explore the prospect of balancing healthy and tasty food with a modern and fast lifestyle.
For Nomads, eating leftovers from supermarkets and garbage disposals is something normal. There is even a term for that “dumpster diving”. In the past few years, some eve...
Hamilton Morris is a journalist who wants to explore the world of drugs. More specifically, he explores the area of psychopharmacology, a branch of psychology concerned with ...
Back in 2011, we got one of the best food documentaries. It has been six years since, and we still haven’t addressed the main issue of the documentary. Forks over knives...
When a person sick by flu sneezes or coughs, more than half a million virus particles can spread to those that are close to the infected person. During the World War I, incre...