Thank you Ruth Graves Wakefield. There are small things in life that make everything better. One of them is chocolate chip cookies. Now, we are not saying that we might not have had chocolate...
For Nomads, eating leftovers from supermarkets and garbage disposals is something normal. There is even a term for that “dumpster diving”. In the past few years, some even started the “fre...
Back in 2011, we got one of the best food documentaries. It has been six years since, and we still haven’t addressed the main issue of the documentary. Forks over knives explores the growin...
Call it the Michelin madness. Restaurant owners all around the world would kill to get just one Michelin Star. Some even get three Michelin Stars. What are Michelin stars? They are a rating s...
Following the life of Jiro Ono, the movie describes the perfection this 80+ man has for making sushi. Jiro Ono is a sushi master and owner of a Michelin three-star restaurant in Tokyo. The resta...
She shares her most intimate moments, stories and what has happened that brought her to the condition. And then she shares how she battles anorexia, the challenges and obstacles one must go through ...
Gary Yourofsky is one of the most popular activists for animal rights. According to his own website, he has given 2,388 lectures in 178 schools, and more than 60,000 people h...
Deep down in Nepal, just before the Himalayan eight thousand meter peak, lives a tribe called Gurungs. On first glance, there is nothing special about the tribe.But they are ...
Robert Lustig, Lustig, a childhood obesity expert at the University of California, says that sugar, which is made up of glucose and fructose molecules, is a poison because of...
Scientists are now calling it “the antibiotic resistance crisis”. What does it mean? Simply put, antibiotics are not as effective as they were say, 10 or 15 years ago.Bac...
“The doctor of the future will give no medicine, but will interest his patient in the care of the human frame, in diet and in the cause and prevention of disease”. A quot...
Seeds present a moral dilemma for the agriculture industry. On one side, consumers are strongly opposing GMO food, and genetically modified seeds. On the other hand, as a society...
Some people call it “cavemen” diet, because of the fact that our ancestors, the cave people were eating raw food. Back then, before the invention of fire, our ancestors e...
It has everything we want from food: sugar, fat, salt, calories. There are really good and really bad fast foods, and love it or hate, we need fast food.In a world when healt...
This documentary explores the challenges faced by the people who agreed to convert to a vegan diet in the course of six weeks. After a series of interviews conducted by the directo...
A cuisine is a characteristic style of cooking practices and traditions, often associated with a specific region, country or culture. We bring you a documentary on the history and ...
A cuisine is a characteristic style of cooking practices and traditions, often associated with a specific region, country or culture. We bring you a documentary on the history an...
Chocolate is a typically sweet, usually brown, food preparation of Theobroma cacao seeds, roasted and ground, often flavored, as with vanilla. It is made in the form of a liquid,...
The film discusses the benefits that GM provides and the dangers associated with it.The world which is witnessing spiraling food prices has again shifted its focus to the problem o...
‘Half Ton Man’ examines the science of extreme weight loss and the perplexing lives of the growing number of people who seem intent on eating themselves to death.It tells the a...
Since the 1980s there's been a blast in low-fat products as the message got out that to improve our health, especially heart health, we needed to reduce the amount of saturated fat...
‘Super Size Me’ is an entertaining and interesting documentary directed and acted in by Morgan Spurlock, this documentary being his debut film.He carries out an experiment on h...
Little moving legs, small body and a hideous looking face. Not everyone is willing to enjoy this kind of meal because it''s simply not appealing. There are subcultures in wich inse...
Farmageddon tells the story of small family farms which have been forced to stop their business because of the greater farms which use animal slaugher as their main source of succe...
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